Kaki cream – the recipe
Kaki cream, with dried Kaki as decoration
For the Kaki cream, you can use any kind of persimmon I used the kakis that were too ripe to be dried. For drying, I used unripe, still hard Ticino kakis. But since I got so many as a gift,…
An easy way to make dried Kaki
Do you know kaki? They are the bright orange fruits of the Kaki tree, which belongs to the ebony family The persimmon tree originally comes from Asia. It is mainly native to China, Japan and Korea. In Ticino (southern canton…
