Cipolle tonnate – instead of vitello tonnato What does tofu have to do with tuna sauce? Many, many years ago I was once in a cooking class. I don’t really remember the topic of the course, I just remember that we cooked a lot with tofu. Tofu wasn’t on everyone’s lips back then and it was a novelty for most of us. Tofu was just for vegetarians, everyone else wanted nothing to do with it. Different types of tofu Nowadays, fortunately, things are different and meanwhile there are many different types of tofu. Solid tofu, silk tofu that has a soft, creamy consistency, pickled tofu that has been fermented and…