Cloves – the warm and rich-smelling bud
Cloves are very popular, especially now in the winter season With their warm, woody scent, they bring a Christmas feeling into our living rooms. They also look good as decoration. For example, you can decorate an orange with cloves. That…
Green Tomato Chutney – the recipe
Green tomato chutney
What can I do with green tomatoes? A green tomato chutney! This year not all tomatoes went ripe in my garden. So the question arose how I could still use them somehow. I don’t like green tomato jams very…
Basic spices – which do I really need?
Sometimes people ask me which spices are absolutely essential And sometimes a young person – often the second generation of my spice customers – comes and asks me for the basic spices for their new household. Well, it…
Leftover cake – the recipe
“Leftover cake”
Sometimes small leftovers accumulate in the refrigerator This happens regularly to me. And to you? There are cheese leftovers, ham leftovers, and above all some sauces that have been opened, like ajvar, pesto, and olive paste I…
Tea Filter – a guide to find the right one!
Which tea filter is the best? *Product placement* There is one big mistake you can make when choosing a tea filter And that is to choose one that is too small! It is best not to use a filter at…
Tajine Moroccan – a traditional stew dish
Cooking a tajine dish is an extraordinarily satisfying experience You can easily use whatever ingredients and spices you have in the house It, therefore, tastes a little different every time. Preparing it doesn’t take very much time, and…
Tajine Moroccan – the recipe
Pumpkin pie – the ultimate recipe from Canada
This pumpkin pie is very popular in North America I’ve heard about pumpkin pie a few times. It is usually eaten for dessert, sometimes decorated with whipped cream. This pie is seasonal in autumn when the pumpkins are…
