Chai jellies/Mulled vine jellies
Still have chai spice mix or mulled wine mix leftover from the holidays? Why not try these chai jellies or mulled wine jellies! They go great with ice cream or just as a sweet treat Before you…
Merry Christmas and a Happy New Year!
It is time to say THANK YOU! Thank you for your interest in my blog! Thank you for your questions that inspire me to new post ideas! Thank you for your comments on the blog! Thank you for buying…
Cinnamon ice cream – a winter holiday dessert
Are you still looking for a simple dessert for Christmas? Try this cinnamon ice cream It tastes delicious and is easy and quick to make. If you don’t like cinnamon, you can of course use another spice For…
Cinnamon ice cream – the recipe
An easy way to make dried Kaki
Do you know kaki? They are the bright orange fruits of the Kaki tree, which belongs to the ebony family The persimmon tree originally comes from Asia. It is mainly native to China, Japan and Korea. In Ticino (southern canton…
The sweet breadman – the recipe
Grittibänz – the sweet breadman
Grittibänz is a typical yeast pastry, made from a somewhat sweeter plait dough This sweet breadman is baked during the Advent season on St. Nicholas Day. It is especially well known in Switzerland and Germany. But in Germany, it is…
Gingerbread House
A gingerbread house is always beautiful! is the recipe for gingerbread and for a gingerbread house. You can either just make gingerbread cookies Without icing or other decorations, or gingerbread hearts with a nice decoration. But the most beautiful thing…
Gingerbread house – the recipe
Gingerbread spice – a must in the Christmas season
Gingerbread is a pastry that is baked and eaten mainly around Christmas It is sweet, strongly spiced, and is known especially in Nordic countries There is also a gingerbread tradition in Switzerland. It is often filled with a nut or…
