Vegan spice meringues
Canadian pancake – the recipe
Canadian Pancakes – an original recipe
Do you know Pancakes? Here I have once more an original Canadian recipe for you. Directly imported from our friends in Toronto. Besides the heavenly cinnamon buns and the homemade naan bread, we were also lucky to enjoy some wonderfully…
Ajwain – the king among caraway seeds
Is ajwain related to cumin and caraway? Yes, ajwain is an annual plant and belongs to the same family as caraway and oriental cumin – namely the Umbelliferae. Ajwain is cultivated in India, but also in Afghanistan,…
Pineapple cream with sponge-cake-mimosa decoration
Women’s day cream with mimosa decoration
March 8th is the international women’s day In Italy, this day is symbolized by a specific flower. Namely, the yellow mimosa, which belongs to the acacia family. The yellow, yet rather delicate flowers bloom just at the right…
Tea caddy – which one is the best?
*Affiliate link*: Through an “affiliate link” I refer to a product that I like. If you buy something through this link, you pay the same for the product, but I get a commission. Do you ever wonder how to…
Banana fritters with tomato sauce – the recipe
Banana fritters with tomato and onion sauce
Banana fritters are a classic in Central and South American cuisine The culinary journey this week goes to Central America where bananas are everywhere. There are many different types of bananas – large, small, green, yellow, and red –…
Wattalapam – the recipe
