Marinated Tofu

Here is another light, fresh summer recipe

Marinated tofu – with orange juice and ginger

These Asian-tasting tofu cubes go great with a light vegetable soup.
For example a cold cucumber soup. You can find the recipe for soup in the next blog post!

Here is the recipe for the marinated tofu cubes:

MARINATED TOFU

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Prep Time 10 minutes mins

Cook Time 10 minutes mins

Resting Time 4 hours hrs

Total Time 4 hours hrs 20 minutes mins

Course Main Course, Snack

Cuisine Asian

Servings 4 people

Ingredients

  

• 1 orange
• 4 tbsp soy/tamari sauce
• 1 tbsp honey
• 1 small piece of ginger grated
• Cayenne to taste
• 600 g firm tofu
• 3 tbsp black or/and white sesame seeds
• Oil for the pan

Instructions

 

• Squeeze orange
• mix 5 tablespoons orange juice, honey, tamari, ginger, and cayenne
• Cut the Tofu into pieces and leave it in the marinade for a few hours in the refrigerator
• Brown it in the frying pan with a little oil
• At the end, turn it over in the sesame

Keyword marinated Tofu, Tofu